Recruitment software · FMCG
FMCGrecruitment software
Talisman is recruitment software for FMCG agencies: one record for operatives and sites, food hygiene certification confirmed before a placement, and approved hours running into PAYE with AWR and holiday pay, run weekly from approved hours.
Pick your desk
Six ways a FMCG agency places people. One record under all of them.
- Temp
Temp FMCG recruitment
Shifts and cover, booked on the call and paid weekly.
See the desk → - Permanent
Permanent FMCG recruitment
Vacancy to placement fee on one job record.
See the desk → - Contract
Contract FMCG recruitment
Rates, status, extensions and self-bill.
See the desk → - Shift
Shift FMCG recruitment
Rota patterns, bulk shifts and break rules.
See the desk → - Executive Search
Executive Search FMCG recruitment
Retained assignments, from market map to offer.
See the desk → - Multi-Desk
Multi-Desk FMCG recruitment
Perm, temp and contract on one shared record.
See the desk →
Which desk is which
What each desk runs, and what it checks first.
| Desk | What it runs | Checked before a placement | Pay and bill |
|---|---|---|---|
| Temp | Shifts and cover, booked on the call and paid weekly | Food hygiene certification and AWR position, at the point of booking | Weekly, from approved timesheets, with the client invoiced in the same run |
| Permanent | Vacancy to placement fee on one job record | Food hygiene certification and references, before the offer goes out | Placement fee on the placement, with the start date and rebate period attached |
| Contract | Rates, status, extensions and self-bill | Food hygiene certification, plus contract status and IR35 position on the placement | Self-bill from approved hours; umbrella and limited arrangements |
| Shift | Rota patterns, bulk shifts and break rules | Food hygiene certification, plus fatigue and break rules across the rota | Weekly pay queue built from the hours actually worked once approved |
| Executive Search | Retained assignments, from market map to offer | Food hygiene certification at shortlist, with the assignment's confidentiality settings | Retainer milestones tracked against the assignment, then the placement fee |
| Multi-Desk | Perm, temp and contract on one shared record | Food hygiene certification once, on the record every desk shares | PAYE with AWR and holiday pay, run weekly from approved hours |
Checks and clearances
Inducted and certified before the shift
Food and plant environments gate on hygiene certification and induction. Both sit on the worker record with expiry alerts, checked before a booking is committed.
How documents and expiry work- Food hygiene certification with expiry alerts
- Site and line inductions recorded against the placement
- Right-to-work documents with expiry alerts
- PPE sign-off before the worker goes on site
What the agents add
AI agents working on the FMCG desk in the background.

Sourcing Sam
Works the day's open bookings and matches operatives across every desk.

Compliance Clara
Flags food hygiene certification coming up for expiry.

Timesheet Tommy
Reads submitted timesheets and preps PAYE with AWR and holiday pay, run weekly from approved hours for review.

Growth Grace
Surfaces new site leads worth a call.

Manager Max
Briefs the desk each morning on fill-rate by site.
Free guide · PDF
The AI Agents Guide for FMCG Recruitment
- Where agents help on a FMCG desk, and where they should not
- Keeping food hygiene certification current without chasing
- Pay and bill: PAYE with AWR and holiday pay, run weekly from approved hours
Questions
FMCG recruitment software questions.
Which FMCG desk type do I need?
Pick the desk that matches how you place operatives: Temp — shifts and cover, booked on the call and paid weekly; Permanent — vacancy to placement fee on one job record; Contract — rates, status, extensions and self-bill; Shift — rota patterns, bulk shifts and break rules; Executive Search — retained assignments, from market map to offer; Multi-Desk — perm, temp and contract on one shared record. All six run on the same record, so an agency can start with one and add another without a second system.
What checks does a FMCG placement need?
Food and plant environments gate on hygiene certification and induction. Both sit on the worker record with expiry alerts, checked before a booking is committed. The desk holds food hygiene certification with expiry alerts, site and line inductions recorded against the placement, right-to-work documents with expiry alerts, PPE sign-off before the worker goes on site.
Can one system run all our FMCG desks?
Yes. Temp, perm, contract, shift and executive placements sit on one shared record, so a operative the temp desk has booked is the same candidate the perm desk puts forward, with nothing re-keyed.
How is pay handled for FMCG operatives?
PAYE with AWR and holiday pay, run weekly from approved hours, run from the hours approved on the timesheet, with the site invoiced in the same straight-through run.
See a week of your own FMCG desk run in one system
Half an hour on your own kind of work.